A fun summer wedding at The Farm at Old Edwards was made special with a chuppah placed in the orchard for the ceremony, and guest seating woven through the apple trees. To maximize the beauty of summer, we chose Cafe Au lait dahlias, Peaches n’ Cream dahlias,and luxe garden roses, such as romantic antikes, foxglove, and locally foraged tardiva hydrangea. The pavilion was filled with a mix of high and low garden inspired centerpieces, taper candlelight, and mercury glass lanterns. Seasonal smilax vine climbed the main chandelier of the pavilion.
Photography: Vue | Planning: Lindsay Sims w/ Toast Events